From mid-June to mid-September and from mid-december to mid-april we offer half board with breakfast and diner included.
The restaurant il also open for non-resident hotel guests.
Unique menu for 25 €
The homemade cooking
is inspired by the terroir and elaborated with fresh seasonal products
Each night discover a unique menu carefully prepared by our chef Jordan
The restaurant opens its doors Thursday June 25, 2020
We are delighted to welcome you for this new season, this year we also offer you dinner in the garden